The foundation of Rasoï is built on four key elements: fresh high quality ingredients, world inspired Indian cuisine, a cozy & warm ambiance and a friendly staff that will make you feel like you are part of the family.

Executive chef and owner Rex Patel has reinvented traditional Indian Cuisine by introducing a tapas style menu inspired by different cultures while still maintaining bold Indian flavours.  Rasoï puts a lot of emphasis on using the highest quality meats and seafood, fruits and vegetables, and creating tantalizing flavours by using traditional family recipes infused with contemporary cooking techniques.  Rasoï takes you to India by creating an ambiance full of bright colours, mouth watering aromas, and a vibrant energy.  Our staff will always make you feel at home and part of the family with our friendly service and attention to detail in order to provide you with the best dining experience.